Now & Then by Tessa Kiros

Beloved food writer Tessa Kiros presents a lifetime of cooking and eating in her definitive collection of recipes. With a blend of new discoveries and enduring favorites, she shares her culinary influences from the Tuscan countryside, South Africa, Mexico, New Orleans, Thailand, and Greece. This memoir, travel guide, and food odyssey features over 150 new recipes accompanied by Tessa’s personal reflections and cherished food memories. Fans will delight in her finest work, while aspiring cooks will witness the redefinition of the modern cookbook. Tessa’s generosity of spirit and diverse culinary journey shine throughout this heartfelt compilation.